Seaweed Chips Spicy

Light, crunchy, and bursting with flavor—these seaweed chips put an innovative spin on a beloved Korean classic. Made with toasted seaweed, rice crisps, and sesame seeds, they deliver deep umami notes with every satisfying bite. At just 70 calories per serving, they're Non-GMO, plant-based, and perfect for mindful snacking. East meets West in every crispy chip.

• Ingredients: Brown Rice, Seaweed, Brown Rice Syrup, Korean Red Pepper, Tamari (Water, Soybeans, Salt), Salt
• Weight: 20g