Black Bean Soy Sauce - Finishing

This premium dark black bean soy sauce Bay Area chef Liv Wu is light and umami-punched. Made from Non-GMO, premium black soy beans. Slow cured and aged to perfection. No preservatives or MSG. 

This dark soy sauce from the bottom of the aging barrel is perfect for red meats, duck, chicken, BBQ, steak sauces, braises and stews.

Visit livcookeat.com for recipes.

Ingredients: Naturally brewed black soybean soy sauce (Non-GMO Black Soybean, water, salt), Water, Sugar