ALDERWOOD SMOKED SEA SALTSaltworks
Inspired by centuries of indigenous Pacific Northwest tradition, Salish® Alderwood Smoked Sea Salt by Artisan®. Cold smoked for 48 hours over Northwest alder using SaltWorks® proprietary smoking technique, it is one of our most intense varieties with a fragrant campfire aroma. All natural and additive free, the red alder smoke achieves a flavor balance between sweet and smoky without the risk of bitterness. Add delicious smoked flavor to your meals naturally, without liquid smoke, artificial flavors or colorings.
Fine Grain: Salish Alderwood Smoked Sea Salt in Fine grain is easily utilized in the kitchen and at the table as a fun alternative to traditional table salt for extra flavor or while cooking. This is the perfect size for sprinkling over steaks, roasted potatoes, on popcorn and more.
- Total weight with jar 1.22lb
- Fine Grain
- Country of Origin: USA
- Boutique Glass Jar: With stunning, sustainably harvested American black walnut wood lids L 3.25” x W 3.25” x H 2.5”
- Kosher Certified, Organic Compliant
- Certified Authentic